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Tuna Snack Spread
Ingredients:
- 1 can (6oz) low-sodium tuna, rinsed and drained
- 1 package (8oz) cream cheese
- 2-3 tsp. Lemon juice
- 1 tsp. onion powder
- 3-4 drops hot pepper sauce
- ¼ cup fresh minced parsley
Instructions:
In a bowl, combine the first five ingredients until well mixed. Shape into a ball; roll in parsley. Chill. Serve with crackers.Nutrient Information:
(Based on approximate analysis per serving)
| Servings | 4 |
| Per Serving | |
| Calories | 256.4 (kcal) |
| Protein | 15.4 (g) |
| Carbohydrates | 1.8 (g) |
| Fat | 20.8 (g) |
| Sat. Fat | 12.2 (g) |
| Chol. | 78.8 (mg) |
| Dietary Fiber | .2 (g) |
| Calcium | 7.3 (mg) |
| Phosphorus | 44.1 (mg) |
| Potassium | 78.9 (mg) |
| Sodium | 273.5 (mg) |
Kidney Options is supported by
Fresenius Medical Care
North America