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Festive Cranberry Stuffing
Ingredients:
- 3 cups soft, stale bread crumbs
- 1 cup diced, peeled, tart apple
- ½ cup diced raw cranberries
- ¼ cup chopped celery
- ¼ tsp poultry seasoning
- ¼ cup apple juice
- 2 Tbsp unsalted margarine, melted
Makes
10, 1/2-cup servings
Instructions:
Prepare oven to 350 degrees. Combine all ingredients in a large bowl and toss to mix. Place in a lightly greased casserole dish. Bake for 30 minutes.
Nutrient Information:
(Based on approximate analysis per serving)
| Calories | 160 |
| Protein (g) | 4.14 g |
| Sodium (mg) | 282 mg |
| Potassium (mg) | 105 mg |
| Phosphorus (mg) | 50 mg |
| Dietary Fiber | 1.3 g |
| Fat (Total) | 4 g |
| Saturated Fat | .8 g |
| Cholesterol | 0 g |
| Carbohydrates | 26 |
Kidney Options is supported by
Fresenius Medical Care
North America